Was looking where she can purchase more. The taste was great and really light. Really a good sushi to eat! Highly recommend! Great taste 4 out of 5 stars. It was stiffer than I imagined it would be which made it hard to wrap. Of course you can also cut or tear up into smaller pieces for other usage applications.
Yummy snack, but the larger sheet size is perfect for making sushi. Great texture 4 out of 5 stars. KAJ - 6 months ago. It was not too crispy and not too soft. I prefer to eat these as they are but making sushi rolls is also good.
These were easy to use and did not break when trying to roll into sushi rolls. My kids love the whole process of making it too which makes for a fun family project with a tasty reward the end. Easy to use! Ninamariee - 6 months ago. It was very easy to use and had a great flavor. And my kids really enjoyed them also which they were very picky. This was a hit for everyone. Load 8 more. Get top deals, latest trends, and more.
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Investor Relations. Help Target Help. Track Orders. Contact Us. This video will inspire you with chickpea and avocado dip hand rolls. Buying roasted seaweed snacks in the grocery store is always an option, but it can be more rewarding to make them fresh in your kitchen.
Seaweed is a necessary flavor in mock tuna salad. Several different types of seaweed will do the job, but nori tends to be one of the favorites. Is it Sweet? Disclosure: As Amazon Associates we earn from qualifying purchases. A cupboard essential for making sushi, nori is also great as a topping on salads or in soup noodles to add extra flavour and texture.
Country of Origin Korea Republic Of. Storage Store in a cool, dry place. Once opened, keep sealed and consume within one month. Preparation and Usage How to make Futomaki Rolls: Futomaki Japanese for 'thick roll' is a traditional and popular type of sushi roll that's fun and easy to make at home, using Yutaka's range of sushi ingredients.
Wet your hands and spread approx. Spread a little wasabi along this groove to taste and place 4 types of delicious fillings along the centre, but be sparing to ensure ease of rolling. Check the edge of the nori is sealed.
Use half of the sheet for hosomaki thin rolls , temaki cone shaped hand rolls and uramaki inside-out rolls. Cut the nori parallel to the lines on the nori.
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